Pumpkin Spice and Everything Nice

img_6107

“I am grateful for what I am and have. My thanksgiving is perpetual.”

-Henry David Thoreau

I can’t promise that this will be the last pumpkin recipe (I still have some saved in my freezer)…but it certainly is one of the best! In the last years, Friendsgiving, has become increasingly more popular. A time before Thanksgiving, typically spent with family, to gather friends and throw down in an epic potluck. Mostly an excuse to eat more pie. I look it was a way to prepare my stomach for the main day! Or at least that is what I tell myself.

Continue reading

No-Bake Vegan “Cheesecake” – Gluten-free + Refined Sugar-free

11745807_673326316138313_7689510165628491114_n.jpg

“Good things come to those who bake”

Even though it isn’t Fourth of July, I thought that this morning I would share one of my favorite recipes that EVERYONE can eat. It seems like in Boulder that everyone has some sort of food allergy and this recipe for a yummy dessert is accessible to everyone and very easy to make! It is also incredibly yummy, healthy and can be made for any holiday based on the fruit decorations on top!

Continue reading